Pedro Martinez Charity, founded by former Red Sox pitching star Pedro Martinez and his wife Carolina, is hosting a fundraising feast at Fenway Park that will help the organization continue to provide underserved children and families a brighter future. Dozens of notable sports figures, more than 40 local Boston chefs.
WHAT: Food lovers and Red Sox fans can indulge on delicacies from 39 of Boston’s most famous chefs while overlooking the beautiful field at Fenway Park, mingling with numerous notables, and supporting a great cause. Participating chefs include Tony Maws of Craigie on Main, Andy Husbands of the Smoke Shop BBQ, Brian Poe of the Tip Tap Room, Steve DiFillippo and Rodney Murillo of Davios, Jason Santos of Buttermilk and Bourbon, Jason Neve of Eataly, Leo Fonseca of Stephanie’s on Newbury, Chris Coombs of Boston Chops, and many more.
WHEN: Saturday, May 6, 2017 from 6-10pm
WHERE: Fenway Park, 20 Yawkey Way, Boston, MA 02215
HOW: Tickets are available via Eventbrite, ranging from $35 for children’s General Admission and $75 for adult General Admission that includes food from more than 40 chefs. There is also a Grandslam Ticket option for the VIP experience that includes an intimate meet-and-greet. All proceeds will benefit the Pedro Martinez Charity.
To learn more or purchase tickets, visit https://www.eventbrite.com/e/feast-with-45-at-fenway-tickets-32237234436.